How to make a

Continental Julep

Continental Julep
Difficulty level
Julep Mug
Ingredients

5ml Monin Sugar Syrup
60ml Hennessy VS Cognac
1 mint sprig

EQUIPMENT
Measure
Tongs
Calories: Approximately 195 Per Serving

step 1 Add ice to julep mug
step 2 Add all ingredients to julep mug
step 3 Add mint sprig garnish and serve

Make it at home

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Remy Martin VSOP Cognac
£58.45
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£58.45
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