How to make a

Apricot Lady

Apricot Lady
Difficulty level
Rocks Glass
Ingredients

30ml Kadoo Club 3 Years Rum
20ml Briottet Apricot Liqueur
20ml Pulco Citron Lemon Juice
10ml Monin Sugar Syrup
1 Pasteurised Egg White or Aquafaba

EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 290 Per Serving

step 1 Add all ingredients to shaker
step 2 Dry shake firmly
step 3 Fill the shaker with ice
step 4 Shake ingredients firmly
step 5 Fill glass with ice
step 6 Strain ingredients in to ice filled glass
step 7 Add lemon twist and cherry garnish and serve

Make it at home

Add all to basket
Kadoo Club 3 Years Rum
£29.90
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Briottet Creme de Abricot Liqueur
£24.49
Add to basket
Pulco Citron Lemon Juice
£4.51
Add to basket
£4.51
Add to basket

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