Le Petit Chat Malin translates as the Cunning Little Cat. Wines are made in the sunny climes of the south of France - think sun, sea and sardines! Here vines are carefully nurtured until the grapes are harvested at their optimum ripeness – sun ripened grapes packed with juicy fruit flavours. Using traditional methods our clever winemakers (who know a good sniff and slurp) create the wines, carefully selecting and blending to produce a top quality tipple! "Immediately after picking at optimum ripeness, the grapes are pressed and undergo cold fermentation. Malolactic fermentation is blocked in order to preserve the acidity in the wine.
Tasting notes: Bright and beautifully balanced. With fresh fruity flavours and aromas shining through, this is an easy drinking wine that can be enjoyed all year round.
Serve chilled with white meats, fish or simply lap it up on its lonesome. Some particularly good matches include baked chicken and apricots, coronation chicken and skate with caper and butter sauce.